Got this in my e-mail and I had to share!
at what point does relaxation …
at what point does relaxation just become lazy boredom?
Ice Festival Photos
Spent some time at the Ice Festival in Old Colorado City (Western Colorado Springs). Pretty warm so not a ton of ice, but we still had a pretty good time.
“Had a good time at the local Ice Festival. It was not very cold so there were not a lot of sculptures but we were able to watch an artist create a sculpture from a block of ice.”
From Ice Festival, posted by Julie Thuis on 1/16/2011 (40 items)
- Michael
- Michael on a bull.
- A pig.
- Not sure what this was, but nice looking.
- Michael eating ice cream on an ice table.
- Michael digging things out of his ice cream as it slid off the table.
- The block of ice to start the sculpture.
- Yes, a chain saw.
- The blow torch, made it “shine”
- Ta Da, the final product.
- The gallery who sponsored this sculpture.
- Michael and his block of ice, left overs of the sculpture.
Generated by Facebook Photo Fetcher
Are you ready for the next disaster or emergency? Free CERT training classes begin Jan. 22. Here's a link. http://fb.me/SY9OHNUO
— Colorado Springs Police Department (@CSPDPIO) January 12, 2011
2nd Is Better Than last!
http://twitter.com/funnyoneliners/status/21993011625861120
Daves Spicy Chicken, Beans and Rice Soup
I made this for dinner tonight out of leftovers in the fridge, pretty much because I was too lazy to head to the store. I had no plan on writing this down, but surprisingly, my family loved this so I have to record it before I forget what went into it. I prepped it after lunch and allowed it to cook during the afternoon football games and it was done by dinner. I thought it was really good, and my son said it was tasty with just a little bit of “kick” which he really liked.
Prep Time: 15-20 Minutes Cook Time: 3 hrs 30 min
Ingredients
10 Cups of Water
1 Leftover Chicken Carcass
1 Onion (cut into 4 wedges)
4 Cups cooked & drained Pinto Beans
1 TBSP Crushed Red Chili Flakes
1 tsps. Garlic Salt
2-4 grinds Mt Shavino Grind
2 Chopped Green Chilies
1 Cup uncooked rice
Instructions
- Put water into a large pot and bring to a boil
- Drop Chicken Carcass into boiling water and reduce heat to simmer
- Cover pot and allow chicken carcass to simmer around 2 hours
- Remove all bones and skin from your broth
- Place onion into broth
- cover and let simmer for about 30 Minutes
- Put in beans, chilies, and spices, replace cover and simmer 30 minutes
- Turn up heat and heat soup to a low boil
- Pour in rice, cover pot, reduce heat and simmer about 30 minutes
New Years Eve 2011
Had a great time last night in Longmont celebrating New Years Eve. My In-Laws did a great job hosting their party!
From New Year’s Eve Party, posted by Julie Thuis on 1/04/2011 (32 items)
Generated by Facebook Photo Fetcher
Quiet night in
Well it is a cold and snowy night and so we stayed in tonight. A nice meal of BBQ’d ribs (from the oven not the the grill) . Followed by my very first HD movie streamed off the internet to the TV. The boy chose Cats & Dogs: The Revenge of Kitty Galore. All I can say is I am glad this “rental” was free, because I thought this movie was awful. A few funny moments but not nearly as good the first Cats and Dogs, which in my opinion, was mediocre at best.
We then played a round of Balderdash, which I of course won. All in all a good night.









































































